A combination of small (8 tonne) and large (30 tonne) fermenters have been used with a fermentation cycle of 8 to 12 days. Select parcels were fermented with a percentage of viognier grapes, other parcels were fermented with viognier juice. This has given a soft and stylish wine showing subtle viognier aromatics combined with the [...]
Ratings's archives
2006 Wishing Tree Shiraz Australia
Winemaker’s notes:
Red fruit characters along with spice and pepper notes jump out of the bottle as you open it. No mistaking this for anything other that a great Shiraz. Tasting (or drinking) reveals wonderful vibrant red and black fruit characters, with secondary spice and pepper notes, very much a trademark of Western Australian Shiraz. Great [...]
2006 Columbia Crest Grand Estates Cabernet
Tasting Notes
“Intense cherry, cassis and slight spice aromas lead to fruit-forward flavors of chocolate berry on the palate. This supple wine trails into a long finish that offers silky tannins and a slightly spiced cocoa finish.”
- Ray Einberger, Winemaker
2007 Adelsheim Pinot Noir Oregon
“With its wide variety of origins and clones, this wine displays both red and black fruit aromas (cherries and raspberries), on the nose and the palate. In addition, one finds a light touch of brown spices (nutmeg, cinnamon, allspice) and even a little black pepper. True to our house style, it is elegantly textured with [...]
Agrapart et Fils Blanc de Blancs Les 7 Crus NV
Agrapart champagne is the archetype of the blanc de blancs producer (100% Chardonnay). In selecting the best grapes of all seven villages, they have succeeded in demonstrating the fundamental character of Cótes des Blancs in one cuvée.
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2008 Mollydooker Shiraz The Boxer
One of the absolute favourites among our Lefty wines. This year, hints of the Blue Eyed Boy make themselves known on the nose and the palate. With aromas of blueberry, raspberry, violets, cedar and tobacco, it has a kaleidoscope of flavours that explode in your mouth with layers of blackberry, licorice, and spicy sweet fruit. [...]
2004 Robert Mondavi Reserve Cabernet Sauvignon
Weaves together a complex array of ripe, rich currant, anise, smoky oak and black cherry. Dense, concentrated and persistent, with great depth and focus. Ends with an amazingly long, richly flavored finish. Best from 2008 through 2018. 8,688 cases made. –JL #9 in Wine Spectator’s 2007 Top 100 List Wine Spectator 95 points
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